Categories
Ambassadors Athletics Campus Life Spirit and Traditions

ESPN College Game Day

This past month, College Game Day came to SMU, and it was one of the best days for SMU basketball. The day started at 8AM bright and early on a Saturday when they aired the show at our very own Moody Coliseum. As soon as I arrived, we were given free grilled cheese (who doesn’t love a good grilled cheese), and I got to take a picture with our live mascot Peruna. They also handed out tons of spirit items such as game day hats and posters.

ESPN Game day

Then SMU and its biggest fans filled the coliseum to support our basketball team. T-shirts were thrown throughout the whole event, and I actually caught one, which was a first for me. The day continued with a half court shot contest where an SMU student won $18,000 right at the buzzard. It is the second time this season that State Farm has given out $18,000.

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The day continued with the big game that night against UCONN. SMU basketball ended up winning 73-55 making the college game day one for the books.

GAme day 2

By Kelsey Buttrell

Categories
Ambassadors Athletics Spirit and Traditions

A New Era For SMU Football

On December 1st, 2014, Chad Morris was named the new SMU Head Football Coach. Coach Morris comes to the Hilltop after five seasons as the offensive coordinator for Clemson. Morris brings a new level of excitement to the team, something we haven’t seen in a while. In just 64 days, Coach Morris and his staff were able to attract a strong initial recruiting class of 22 Texas guys. I can’t even begin to imagine what he will be able to do with an entire year of recruiting. There are however a few things everyone should know about Coach Morris and his staff before our first football game at home against Baylor on September 4th, so here they are:

Athletics Football Head Coach Chad Morris Announcement

1. Everything is fast paced. Have you seen #Tempo or the amount of Red Bull Coach Morris drinks?
2. “You never answer the phone on the first ring and you never show anybody that you’re tired” – Coach Morris
3. This coaching staff knows that there are a lot of players within a $10 tank of gas so they want to keep recruiting within Texas and especially within DFW.
4. Coach Morris has a “you’ve got to kill me to beat me attitude” and is ready to overcome in obstacles or challenges that are put in his way.
5. Lastly, Coach Morris WILL turn this football program around. He hasn’t taken a break from recruiting or working on the playbook since he arrived on campus. Coach Morris said it best himself, “You’re going to see an exciting brand of football. We’re going to be on of the biggest turnarounds in college football before this is over with.”

Spring practice begins after spring break. I can’t wait to see all the hard work that these players and coaches have put in this off-season in the weight room and on the field pay off. It’s a new era of Pony Football and I hope you all will be there to support Coach Morris and our SMU football team this fall!

SMU Football Schedule

Check out www.ponyuptempo.com and use the hashtag #PonyUpTempo on social media throughout the season to track SMU’s success!

By Sarah Woodruff

Categories
Ambassadors Campus Life Life Around Dallas Spirit and Traditions

A Passion Rediscovered

When I was 6 years old, my mom bought my twin sister and me our first Dixie Chicks CD. She used to travel for work a few times a month, and one of the weeks that she was away, my dad helped my sister and I learn to sing the song “Long Time Gone” together. After a whole week of practicing, we performed it for my mom, and that performance was the beginning of my passion for music and – more specifically – for singing. My sister and I started singing everywhere we went: Christmas parties, the streets of downtown Dallas, the French Quarter in New Orleans, Times Square (right next to the “Naked Cowboy”!), and pretty much anywhere we could get the attention of a few people and sing for them. As I grew up, I got so distracted with preparing for college and doing homework and filling out applications that I stopped focusing on music. My junior year of high school, I started a local indie-rock band with my best friends, and we started playing at benefit concerts and coffee shops, and all of a sudden, I fell in love with singing and performing again.

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But wait – what does any of this have to do with SMU?

Well, fast forward to college. Life gets busy again, band members scatter amongst different universities, and I forget, once again, to pursue what makes me feel the most alive. Thankfully, though, SMU helped me to remember.

At SMU, during Family Weekend every year, we have a talent show with acts ranging from singing to dancing to beat-boxing. The new drummer in my band and I got together and decided to audition with one of our original songs. We made it through auditions and we were able to actually perform at the talent show. It was absolutely exhilarating. If you’ve never performed something personal and precious on stage for your peers and family members, you might not know how nerve-wracking, yet rewarding it feels, and words could never do this feeling justice. But because of the opportunities that SMU provides for its students to really engage in what they love, I got to experience this feeling once again.

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In addition to the Family Weekend Talent Show, I was given another opportunity to perform the song “Baby It’s Cold Outside” with one of my best friends at Celebration of Lights, one of SMU’s most notable traditions that takes place in early December every year and involves hot chocolate, live music, and Christmas lights. Once again, SMU afforded me the opportunity to show an audience what I love and what keeps me excited about life. I’m not a music major, and I could probably never be at the talent level of the students in Meadows School of the Arts, but I still get to live out my passion for music on a large scale because of SMU.

So, I might not be singing Dixie Chicks songs anymore, but I’m constantly reminded to pursue that 6-year-old’s dream here at SMU, 14 years after it all started.

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By Jacqui Jacoby

Categories
Ambassadors Careers

Making an Impact at SMU

At the end of last semester I had the incredible opportunity to attend the annual Net Impact Conference in Minneapolis with students and business professionals from all across the country. SMU sent 5 students to the conference to explore fields such as corporate social impact, entrepreneurship, clean energy, international development, impact investing, and many more. After realizing my personal interest in pursuing a career that incorporates business and sustainability, this conference was the perfect way for me to explore opportunities with businesses nationwide as well as network with potential employers and fellow peers with similar interests.

Nikki

Going to the conference opened my eyes to how many sustainability issues our global population is facing, but at the same time I was motivated to further educate myself about these issues and learn what I can do to help. We all come to college looking for ways that we can make an impact on the world through our careers, but one of my favorite things about SMU is the amount of opportunities there are provided for students to explore whatever they’re passionate about! This conference was just one opportunity SMU has given me to think outside the box and expose myself to tons of unique careers and prospects in order to determine what I’m most interested in. The SMU network is incredibly far-reaching and even all the way up in Minneapolis, I ran into the Executive Director of Philanthropy for AT&T who recognized me from an event she had spoken at on campus – a true testament to the positive reputation SMU has nationwide!

Nikki 2

By Nikki Carenza

Categories
Ambassadors Campus Life Residence Life and Student Housing

Dogs of SMU

My family has had a dog for my entire life. Whenever we moved (which was 6 times), our dog, Coco the Chocolate Labrador came with. So when I came to SMU, I was very sad to leave my dog. However, I didn’t really dwell on it when I was packing up my bags.

I quickly found out that I really missed having a pet to play with! However, when I moved into Loyd Residential Commons this year, I found out that I could add a new addition to my pet family; Buster and Winston. Our FIR (Faculty in Residence) Professor Fontenot has two Shih Tzu puppies who happen to be brothers! Better yet, we have opportunities as Loyd Residents to play with the puppies every week at Professor Fontenot’s “Breakfast Crew” events every Sunday at 8:30, and can sign up to go walk the dogs around campus!

Buster wants to play!
Buster wants to play!

I have found out that it isn’t just my Residential Commons that has a dog, many of the SMU Commons’ FIR’s are following in Fontenot’s footsteps. Almost every Residential Commons has a Common Dog, and they are around for any SMU student to play with.

As I have attended more events in my Commons, I have found out how thankful I am that SMU Professors understand how much dogs mean to us! I am so excited to watch Buster and Winston grow, and I can’t wait to come back and see them when I’m an Alum!

(PS. The dogs in the Commons are hypoallergenic so everyone can join in on the puppy loving!)

Categories
Ambassadors Careers Life Around Dallas

The Method to my Madness

Dallas coffee shop, Method: Caffeination and Fare, has become a second home to me and immediately came to mind when I was tasked with finding a client for a news writing class’ semester-long project. The young, energetic owner Louie Corwin and his staff of expert baristas were already familiar faces, and I was excited for the opportunity to bring them publicity.

Over the span of this semester, I am volunteering to create a media kit, consisting of items such as a backgrounder, news story and press release for the coffee shop. From the project’s writing and publishing side to the shop’s main focus—the “method” behind coffee making, I am eager for all that I will learn. Already, I have had the chance to interview Corwin and have attended one of Method’s occasional, weekend brewing classes where I learned to brew my own cup of pour over coffee. DSC_0155

In pursuing this assignment and working to get my writing published in local papers, I am so grateful to SMU for affording me engaging, real world experiences that push me to learn beyond the classroom. Because of SMU, I am not just another statistic or name muttered during roll call but rather a “World Changer.”

By Austin Whittle

Categories
Ambassadors Careers

Career Center Help Leads To Internships

It was a busy fall semester full of football games, boulevards, tests, quizzes, RC banquets and deadlines for summer internships. I spent just about every Saturday in September applying for summer internships online and through the Cox Career Center Luckily by the end of the semester I had a bit of good news.

I was invited to interview with four of my top choice firms for a summer internship in New York, NY, Chicago, IL or San Francisco, CA. I immediately had to schedule some interview prep in the Cox Career Center. I met with my career counselor about 7-8 times before I flew out for my first round on interviews in New York, NY.
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New York was amazing and the prep I had done in the career center more than prepared me for the Wall Street Style interviews. I was able to network with students across the country, visit the city, and dine with associates and managing directors from various departments within the firm. I interviews in January and thought it was incredibly cold, until I flew out to Chicago and realized just how windy, the Windy City really is.

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Walking around in -15 degrees Fahrenheit (with wind chill) was something this Louisiana boy had never done before. I stayed in Chicago for three days and really utilized my mock case preparation I received from the career center. The cases we reviewed at Cox was very similar to what I encountered in Chicago, however, the weather was not.

All in all, it was a very interesting journey. Earlier this semester, I planned on going abroad for the summer to Bali, but now it looks like I will be working stateside, which I couldn’t be any happier about. The Cox Career Center went above and beyond in training and preparing me and i couldn’t be anymore grateful.

By Kaleb Lee

Categories
Ambassadors Life Around Dallas

D-Town Dining

Being from Dallas is excellent if you, like me, love food. Having the most restaurants per
capita in the entire United States ensures that every meal eaten off campus is not just a meal,
but an experience. The variety in cuisines and atmospheres in Dallas’ plethora of restaurants
make it the perfect place to live for a college foodie. When I arrived at SMU last year I made it
my mission to try as many places as possible before I graduate. So far I’d say I’ve done pretty
well.

I’m a burgers and fries girl, so my quest for the perfect burger started just about the day I
moved in. Myself and my neighbor decided to check out The Porch, an up-and-coming,
self-described “down home” diner with a modern vibe. The burger I had there – complete
with bleu cheese and bacon – was incredible. Since then I’ve tried Grub Burger Bar, Hopdoddy’s,
East Hampton Sandwich Co., and Lark in the Park in Klyde Warren Park, among others.
They’ve all been fantastic, and that list will only grow as I branch out even further!
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I’ve always been somewhat of a picky eater so getting me to try something new is kind of
like trying to get your cat to sit still for a bath. This year however, I’ve really tried to expand my
food horizons. To my surprise, the world hasn’t ended. I really enjoy Start, a restaurant
specializing in organic food off of Greenville Ave, and Rise No. 1, a restaurant that serves
soufflés – exclusively. Trying different foods offers a new dining experience; sometimes it’s
great, sometimes it’s not so great, but learning what you like and don’t like is half the battle of
becoming a foodie. image1

If one of the things you’re looking for in a city is a place with a vast array of restaurants to choose from, Dallas definitely is for you. From nationwide favorites like Pei Wei and Chipotle to local gems like Campisi’s and Mr. Mesero, Dallas offers a unique dining experience for you no matter what
your preferences are. My advice to SMU students, visitors and residents of Dallas is to take
full advantage of the restaurant scene here. Dallas dining is spectacular!

By Tammy Winters

Categories
Ambassadors Campus Life Spirit and Traditions

Sing Song

I could not act, sing, or dance even if my life depended on it. Before college the only musical role I ever played was a pig that just oinked in the background when I was in elementary school. That was the extent of my acting career. After being at SMU for a year and a half now, I’ve had so many experiences that I never thought I would have been able to do including Sing Song. SMU Program Council, a student organization, hosts this annual event every spring where Fraternities, Sororities, and other student organizations audition to be a part of this huge musical show, Sing Song. Even though I wasn’t much of a musical type of person, I ended up being in my fraternity’s group. Our fraternity was paired with another sorority, and we started to get to work. We practiced twice a week, about an hour per practice. It was hard work, but it was a ton of fun. 10271443_478342442295037_5801221688479936640_oBy the day of the show we were prepared. Basically our musical was about cavemen falling in love and dancing to Kesha. We ended up winning 3rd place, along with a nice cash prize! Our hard work had paid off, and it was an incredible experience. I had never thought I would have done anything like this in college. We actually just started to prepare for this year’s Sing Song, and I can’t wait to see the finished product!

By James Jang

Categories
Ambassadors Campus Life Life Around Dallas Spirit and Traditions

Summer on Campus

I am so excited that this summer I will be here on campus at SMU working AARO. For those that don’t know, AARO is an acronym for “Academic Advising Registration & Orientation” and I will be an AARO leader for next year’s first year students! I applied for the job way back in November and am pleased to say that I am a proud member of the 2015 Orientation team. As part of being an AARO Leader, we are required to take a class with Lindsay Koch and Jomita Fleming, two of the staff members in charge of the orientation programming here at SMU. We’ve been studying a lot about leadership and how to effectively allocate one’s skills to apply them in the best way possible. We have such a unique grouping of people and a mesh of backgrounds, and we truly are such a wonderful representation of the school’s diverse population. I am working with some friends that I’ve made over my two years as a student, and also have had the opportunity to get to know some people that I hadn’t met before. A couple Thursdays ago, we actually got a chance to see a Dallas Stars game at the American Airlines center with the whole “O-Squad.” It was great to do something so fun in the heart of Dallas, while also having the opportunity to introduce and familiarize myself with some of my co-workers and fellow Mustangs.

I can’t wait to meet the next wave of SMU students over the summer and help be a part of their integration into this fantastic school. Getting situated to a new school isn’t easy, but I want to make sure that the transition is as smooth and fun as possible. As always, Pony Up!

By Evan Giacomini

Categories
Uncategorized

Texas & What I’ve Learned

Half of SMU’s student body comes from outside the great state of Texas. Hailing from Colorado, I contribute to that 50% and in my two years here at SMU, I’ve learned a lot about what it means to be from Texas. So here are a few things this Coloradan has noticed about Texas:

1.) Every Texan knows the words to “Deep in the Heart of Texas” and if you’re coming from out of state, I highly recommend that you start by learning which parts require clapping.
2.) Texas is relatively flat compared to back home. Coming from Colorado, I always knew what direction I was heading because the mountains are always to my west. Here there is no such thing as a natural compass point, so I’ve learned to navigate using Dallas landmarks!
3.) It’s amazing how common it is to find a waffle in the shape of Texas!

Waffle

4.) Back home, 15” of snow may not even get you a delayed start at school, let alone a snow day, but in Texas, ½” of ice is enough to shut down an entire city. Don’t let the difference in accumulation fool you though, the ice is slick!
5.) Every high school football game is like a scene out of Friday Night Lights. Texans love their football.
6.) Fall colors don’t burst onto the scene until late November because the temperature is still warm!
7.) Breakfast tacos are a big deal.
8.) The State Fair of Texas really does have every kind of fried food item imaginable. It also has real live alligators… (and fried alligator, if that’s your thing)

State Fair

9.) Texans have truly struck gold with the word “y’all”. The more I use it, the more I’m convinced that it’s perfect for those situations when you need to say “you guys” or “everybody”.
10.) There is a difference between grilling and BBQ!

By Quincy Schurr

Categories
Ambassadors Careers

Prepping For The Working World

As a Junior Finance major at SMU, I have recently been in the throws of formal summer internship recruitment. Daily, sometimes twice daily, Banks held information sessions and formal recruitment fairs. “Thank-you-notes” became routine, phone interviews were second nature, and the employees at the local dry-cleaners even knew me by name.

I don’t mean to overwhelm anyone reading this. College, especially at Southern Methodist University, will be four – hopefully only four – of the most fun years of your life. There will come a time, however, when you have to put on your Sunday best, pack a fancy folder full of resumes, and awkwardly introduce yourself to well-versed professionals who don’t have the slightest idea who you are. This can be a daunting process when you sit back and take it in for the first time. I know when I came to SMU as a freshman from Greenville, South Carolina, thoughts of future internships and permanent job offers never crossed my mind. All I could focus on was how to make my dorm room better than everyone else on my floor! Times have changed and as first semester Junior year rolled around, I was deep in the throws of formal preparation.

As embarrassing as this is to write, I honestly did not know how to tie my own tie coming in to SMU. I didn’t own my own suit. I didn’t even have a formal, presentable resume to hand to potential employers. I knew I had to make a full-fledged effort to get my act together, so naturally I visited out university Career Center. We prepped for interviews – phone, in person, and via Skype. We monotonously scanned every letter of every line in my resume until I began to refer to it as a piece of art. I bought two suits and began to frequent the local barbershop. Replacing the flowing, red locks with a short, professional dew was slightly devastating at first, but I’ve grown to appreciate the business look.

It would take multiple pages to summarize all the Career Center has done to hold my hand throughout the process. Now, as a second semester Junior, I am proud to say I have signed as a Summer Investment Banking Analyst with Citi Group in Houston, TX. Never in a million years would I have envisioned so much success. That is, until I immersed myself in the driven, passionate culture found in SMU’s students, faculty, and alumni who all played such an integral part in my personal and career development. It’s truly amazing what can happen when you find yourself in the right environment around like-minded, success-oriented individuals. SMU has given me the tools to succeed going forward, and I can’t wait to see where they take me.

By Whit Rasmussen

Categories
Ambassadors Life Around Dallas SMU Abroad

A Semester in Spain: Food I Already Crave

For those of you wanting to study abroad sometime during your four years in college, this one’s for you. Last semester I was fortunate enough to study in Madrid, Spain, through SMU-in-Madrid. Since returning back to SMU and being reunited with all of my friends, the first question I am obviously asked is, “How was abroad?” This question, although seemingly simple is actually hard to answer. It is difficult to answer because it is nearly impossible to convey with words how much I loved living in Spain for four months. Since to cover all of my experiences would take novels of great length, I will simply highlight the one universal that transcends any and all language barriers: food.
IMG_8341 The food in Spain was absolutely incredible. As instructed by our teachers and program administrators, I tried everything that was placed in front of me. Some of these things I will just keep in my memory (like “gulas,” basically fish in the form of spaghetti), while others I will continue to eat (like rabbit). Overall though, I loved the food. One of my favorite foods in Spain was the “jamón,” or in English, ham. But the jamón in Spain is by far superior to any ham we have in America. There are several types, ranging in price and quality, from Jamón Ibérico to Jamón Serrano. But regardless of the type or price, it is all cut fresh to order from the actual leg of the pig. It is paper thin, smooth, salty, and just absolutely amazing. If you see it on any menu, I highly suggest ordering it.

In addition to jamón being an integral part of the culture in Spain, tapas are another cultural aspect of Spain one is bound to encounter when there. Basically tapas are small plates to be shared among two to four people. The Spaniards spend a lot of time outside the home, as socializing over tapas is a tradition that dates back to the 13th century. One of my favorite tapas dishes is called “Patatas Bravas.” This dish is basically a mini pile of fried potatoes sliced into wedges, with a spicy red “salsa” (sauce) and a traditional aioli. It’s absolutely delicious and I recommend trying it. My other favorite tapas dish is “croquetas.” Croquetas are basically a compilation of potatoes, cheese, and usually some sort of meat, fried into cylinder shaped bite of gooey heaven. They are served warm, sometimes with an aioli, or sometimes served simply by themselves; regardless of how they come, they are most certainly worth ordering.

For a traditional Spanish restaurant here in Dallas where you can try all of the foods mentioned above, check out Café Madrid located right on Knox Henderson!

By Maggie Poxon

Categories
Ambassadors

Back To Where It All Began

Some might say that going back to visit one’s high school sounds like the worst idea ever, reminiscent of awkward stages and that one teacher that everyone couldn’t stand, but not me. Having been raised in Dallas, I went to high school not ten minutes from SMU campus at Ursuline Academy of Dallas and had the most amazing four years I could have asked for! I discovered passions and interests in high school that I’ve continued to pursue here at SMU, like student travel and a student ambassador program. So, when SMU asked us as tour guides to visit our high schools over winter break to represent the university, I was absolutely ecstatic. Nadine Having served as a tour guide at Ursuline, I was so happy to be able to come back to put the skills that Ursuline had taught me, and that SMU had cultivated in me, to use. Me and my fellow tour guide and friend, Anna Scott Phillips, sat down with seven Ursuline seniors and answered any and all questions these girls had about SMU. I was so happy to be able to relate to them so easily, having graduated from Ursuline only 2 years prior to my visit. This experience also reminded me of the benefits of attending a university in the city I’m so familiar with. I was so happy that SMU was able to provide me with an amazing opportunity to return to my beloved high school in order to sit down for the sole purpose of discussing the university I now love so much! I had such a great time at Ursuline and I can’t wait to see what other amazing opportunities SMU will line up for me in my college career!

By Nadine Kakish

Categories
Ambassadors Athletics Campus Life Spirit and Traditions

Bringing Moody Magic to the Top 25

This past week, the SMU men’s basketball team remained in the top 25, by landing a spot as the 21st best team in the country! News like this excites all Mustang fans, and the crowd at the game on Wednesday was one of the loudest I have heard. The team, unfortunately, was not able to pull out the win that night against Cincinnati, but sometimes a loss is good for the team. It put a little fire in the bellies of our players, and the team went on to handily beat undefeated Tulsa in Tulsa the following Saturday to keep us in the rankings. Moody With all of the hype surrounding the basketball team, my friends and I are starting to get organized for a couple major events. What are those events? The first is the American Athletic Conference basketball tournament, in which we will compete over the second half of spring break in Hartford, Connecticut, and the second is the NCAA Tournament first and second round. The anticipation for these events has my friends and I buying plane tickets to witness the culmination of what could amount to a historic season for the Mustangs!

By William O’Connor