
Serving, Learning and Growing Together
Every August, before classes begin, Perkins students, staff and faculty step out into the community for Ministry Dallas, a four-day immersion in service, learning and community engagement.
From August 21–24, the program introduced participants to local ministries and nonprofits that embody the gospel in unexpected places: Hugs Café in McKinney, GROW North Texas in East Dallas, Restorative Farms near Fair Park and St. Paul United Methodist Church in downtown Dallas. Each day offered a blend of hands-on service, storytelling and theological reflection.
“It’s a great way to begin the academic year, by meeting the people who are doing hands-on ministry and learning about the needs of the community,” said Tracy Anne Allred, Perkins’ assistant dean for student life, who coordinates the program along with Laura Figura, program specialist.
Day One: Hope, Understanding, Grace, Success at Hugs Café
Hugs Café is a fast-casual restaurant and nonprofit that employs 77 workers with intellectual and developmental disabilities. Soon, the organization will expand to a second location near Baylor Hospital in Dallas. The program also offers a training academy, cooking school and a greenhouse.
Participants enjoyed lunch, heard from program leaders, and spent the afternoon cleaning the patio and dining area, organizing the refrigerators and prepping food.
At a time when many restaurants are struggling to hire and retain staff, founder Ruth Thompson noted that most of the staff has been with Hugs Café staff since the beginning in 2015.
The Rev. Evan Marshall Jones (C.M.M., 2012), director of expansion and culture, is working to create partner affiliates. He shared how, after serving in church staff positions for 24 years, he’s made the shift to nonprofit ministry.
“As an ordained deacon, my call is to bring the church to the world and the world to the church,” he said. “I get to live that out every day.”
Carli Koontz, a first-year M.Div. student, appreciated how the ministry supports people with disabilities.
“It was gratifying to see how Hugs Café creates a safe space that encourages and develops people with special needs beyond high school,” she said.
First-year M.Div. student Leah Paige signed up because she was intrigued by the way Hugs Café brings together food and ministry.
“Food brings people together,” she said. “Everybody eats. It bridges differences.”
Day Two: Cultivating Gratitude at GROW North Texas
On day two, the group visited GROW North Texas, located on the former site of Owenwood UMC, now repurposed as a community center. Executive Director Susie Marshall (M.T.S., 2009) and Volunteer Coordinator Eric Langford described how the organization connects North Texans to healthy food through sustainable farming and strong community ties.
Participants saw the urban farm’s orchard and beehives, learned about the community garden plots, and pulled weeds while braving the heat and bugs. For some, the experience boosted their appreciation of the food they eat.
“After seeing all the hard work that goes into growing fruits and vegetables, I am more grateful for the strawberries I had for breakfast this morning!” said Josue Bonilla, a first-year M.Div. student.
Day Three: Restoring Lives at Restorative Farms
Ministry Dallas participants traveled to Restorative Farms in South Dallas on August 23, an initiative building a sustainable food system in one of Dallas’s largest food deserts while providing job training and living wages to residents, many of whom are formerly incarcerated.
Participants heard from co-founder Doric Earle, professor of practice at SMU’s Department of Corporate Communication and Public Affairs; board member Chris Hill, an environmental engineering adjunct professor at SMU; and volunteer coordinator Morris Moye.
“I don’t like it here,” Moye said. “I love it. It’s Restorative because I have been restored. I’m a different person because of this place.”
The group toured a state-of-the-art greenhouse, imported from Israel, and learned about hygiene and food safety standards. Growing organic produce, leaders said, nourishes spirits as well as bodies.
“Plants create a natural accountability,” said Hill. “If you water and feed them, they grow. If you don’t, they don’t grow. It’s as simple and as profound as that.”
To date, Restorative Farms has produced more than 810,000 servings of fresh produce—85% distributed locally—while paying $730,000 in living wages and offering over 300 hours of vocational training.
At Restorative Farms, Dean Bryan P. Stone attended his first Ministry Dallas as Perkins’ new dean.
“I wanted to hang out with the new students, in a different context other than the academic, and to see what’s happening in the community,” he said. “I ran a community garden in Fort Worth back in the ’80s, but it was nothing like this. The level of competence and impact here is amazing.”
D.Min. student Veronika Czutor, Pastor of Central Lutheran Church in East Dallas, came seeking ideas.
“Our church has four acres of land,” she said. “I’m here to learn and possibly replicate something like this for our community.”
Many were impressed by the knowledge and expertise that leaders have brought to the program.
“The farm system here is so scientific and well built,” said Hyung Jun, a first-year M.Div. student.
Day Four: Worship and Witness at St. Paul UMC
The week concluded on Sunday with worship at St. Paul United Methodist Church, a historic Black congregation in downtown Dallas led by the Rev. Kantrice S. Robinson (M.Div., 2016), senior pastor. Before the service, participants learned about the church’s storied past from Macy Mays-Roberson, St. Paul UMC’s church historian. Dating back to 1873, the church is considered the oldest African American Methodist Church in Dallas.
JinRi Kim, a second-year M.Div. student from South Korea, enjoyed the opportunity to experience a traditional African American worship service.
“What I appreciated most was the passionate praise and worship, where the congregation wholeheartedly offered their talents in worship,” he said.
Looking Ahead
Additional Ministry Dallas programs will take place during the academic year. For news of future events, watch the weekly Perkins News or sign up by emailing theology@smu.edu.