Danielle is a junior majoring in Spanish in Dedman College of Humanities and Sciences, with minors in elementary education and psychology. She was awarded a Maguire and Irby Family Foundation Public Service Internship for summer 2013 from the Cary M. Maguire Center for Ethics and Public Responsibility at SMU, and also is participating in SMU’s Engaged Learning program. She is volunteering in a kindergarten for underprivileged children in Cuzco, Peru.
Lake Titicaca As I sat at the lunch table in the tiny adobe home of an indigenous family on the Island of Amantaní on Lake Titicaca, I had an internal conversation with myself as to whether I should eat the purple potatoes sitting on the plate in front of me. Digestive issues are common for foreigners in Peru. and these potatoes still seemed to have dirt on them. Although the house where I would spend one night was technically a “certified hostel” for tourists visiting the lake, the thought of possibly digesting parasites or other bacteria that would make me sick was a difficult thought to face. I also took into consideration that this would be the only [...]