FYI–a food desert is defined as any area where healthy, affordable food is difficult to obtain. people who live in food deserts are either miles away from a grocery store or have no adequate means of transportation to arrive there. they are often faced with the option of either going hungry or filling up on empty, convenience-store calories. to learn more about food deserts and other issues of food ethics, come to our symposium.
REGISTER online at http://smu.edu/ethicscenter/events/testEvent.asp